Rendles Chicken Liver Pate with Pork and Cognac Ingredients Pork Jowl 50%, Chicken Liver 38%, MILK , EGGS , Salt, Cognac 1%, Spices, Natural Flavourings. Allergens Contains Milk and Eggs Weight 180g
Rendles Chicken Liver Pate with Pork and Cognac Ingredients Pork Jowl 50%, Chicken Liver 38%, MILK , EGGS , Salt, Cognac 1%, Spices, Natural Flavourings. Allergens Contains Milk and Eggs Weight 180g
